Singapore is undoubtedly a food-lover’s paradise with combination of multifarious cuisines that include the Chinese, Indian, Malaysian and Indonesian. It would definitely not be wrong to say that eating is one of the most popular entertainments in Singapore. There are plenty of mouth watering Singaporean delicacies which appease diverse tastes. It is in fact one interesting gourmet journey you will love to explore.
In a country where people do not eat to live but live to eat, food is a national obsession and a common topic of discussion. The best part is that you wouldn’t get the same old jaded food items, but an assorted mixture of different delicacies. Read along to know more about this cuisine, so that you can enjoy the best pick.
Where Do You Get Good Food In Singapore?
Good food is available in abundance, at almost every place in Singapore. The variety in Singaporean cuisine sometimes makes it difficult to make a choice. You can however get a chance to eat good food, whether you wish to enjoy street-food or a lavish meal at any sophisticated place.
- Hawker Centers: Though hawker centers in Singapore have a history of being dingy, dim and wet, these centers have now been spruced up and even moved indoors in some cases. These centers and food courts have now evolved to become the most imperative sources of good food in Singapore. Hawker centers symbolize the age-old street food of Singapore, which never lose its popularity.
- Wine And Dine: If you thought that Singaporean culture is limited to street food only, you really need to get a reality check. Singapore is brimming with some of the most seasoned hotels in the world. You can go on to choose a very posh place for dining in Singapore, where you shall get best food in terms of local and international cuisines.
There are number of famous hotel chains in Singapore, which have now become hub for best eating joints in the world. Chefs from all across the world come over to apply for jobs in Singapore. Only very talented and expert chefs get a Singapore Work Permit to work in Singapore.
What To Look Out For In Singapore Cuisine?
You are sure to get a lot of variety when you go on to search for different food delicacies in Singapore. It includes the best of Indian, Indonesian, Malay and Chinese cuisine. Seafood is particularly popular in Singapore, and you can enjoy the local style of noisy eating while gorging on your favorite delicacies.
Major highlights of seafood in Singapore include chili crabs, chut chut (a cone-shaped sea-shell), deep-fried baby squids, drunken prawns or pepper crabs. Don’t forget to miss out on chicken rice, kaya toast, fish head curry, Laksa, Zi Char and dim sums, on your tour to Singapore.
You could also enjoy some tropical fruits such as lychee, mangosteen, longan, mangoes and durian.
Author Bio: Priyanka Iyer is a content writer associated with one-visa.com. She is an avid reader who likes to travel and study the work and business cultures of different places. Priyanka has written about different topics related to travel tips, work and business opportunities in different countries and cost-effective strategies to start a business.
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